www.chiliandtonic.com
www.chiliandtonic.com
This dessert is easy to make, filled with slow cooked sugary flavors and looks beautiful on any table.
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01.
For this recipe you will need: egg yolks, sugar, cornstarch, dulce de leche condensated milk, heavy cream.
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02.
Whisk, temper, melt, strain and pour. This recipe is perfect for 6 ramekins.
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03.
Dulce de leche creme brulee is baked in a water bath until it is still jiggly in the center.
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04.
The most enjoyable step of this dessert is the burning of the sugar on top. It creates a sweet and crackly caramel top.
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