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recipes
Pasta
Meat and poultry
Vegetarian and vegan
Soups and stews
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Vegetarian and vegan
Turkish style eggs with yogurt and chili butter
Edamame hummus
Tomato risotto with roasted garlic and brie
Couscous with grilled red peppers and black olives
Three cheese garlic bread
Breakfast avocado and chickpea sandwiches
Heart shaped ravioli stuffed with cheese
Butternut squash baked mac and cheese
Roasted butternut squash and apple cider risotto
Spicy Buffalo cauliflower bites
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Honey and sage vodka sour
Creamy wild mushroom soup
Easy sheet pan Spanish chicken and rice
Vibrant wild garlic chimichurri
Naturally dyed blue Easter eggs
