Marinate the chicken with chipotle, honey, salt and paprika for at least 20 minutes
Preheat your oven to 180°C
Dice the celery, onion and garlic
In a cast iron skillet roast the chicken until brown for 3-5 minutes and remove from the pan
Add the celery and onion and fry for 2 minutes, add the garlic and fry for 1 more
Add the beans and corn and cook for 3 minutes
Add the rice and chicken and season with some more salt adn remove from heat
Add the water and half of the cheese and mix thoroughtly
Top the rice with the other half of the cheese
Bake for 10 minutes then broil for 5 more until the cheese becomes bubly
