Split each dough into 3 pieces and roll out using the pasta machine
Fold and run trough the pasta machine again, repeat until smooth
Dust with flour in between
Using a knife or a fettucine attachment make strands from the red dough
Place them on the white dough and lightly roll in with a rolling pin
Run trough the pasta machine
Turn the dough with the stripes facing down and add the filling, but leave enough space inbetween
Brush the negative spaces between the filling with water
Place on the other sheet of dough and lightly press around the filling using your hands
Now just use the heart shaped cookie cutter to make the hearts
Lighlty pinch the seams of the ravioli
To cook the ravioli, boil a large pot of salted water
Cook them for 5-7 minutes
In a seperate pan melt the butter and let brown a bit, add some pasta water
Add the pasta water and swoosh around until coated in butter and beautiful
